Chicken Green Bean Stuffing Casserole

Chicken Green Bean Stuffing Casserole is a creamy, cheesy comfort food the whole family will love!

Chicken Green Bean Stuffing Casserole Recipe | This casserole is a creamy, cheesy comfort food your whole family will love! Click the pin to get the recipe.

The weather keeps fluctuating between hot and cold here.  It was just in the high 60s and low 70s, but today was rainy and cold.  So I was feeling like some good comfort food to deal with the weather.  This Chicken Green Bean Stuffing Casserole is a favorite at my house.

My kids always love to eat this Chicken Green Bean Stuffing Casserole.  They inevitably clear their plates and ask for more, which makes this mama happy!

A couple of tips:  This casserole turns out better with Stove Top Stuffing than with Mrs. Cubbison’s.  I haven’t tried making it with any other stuffing mixes.  Also, it’s important to note that due to the fact that this is made with sour cream instead of a can of creamed soup, the texture of the sauce will be a bit grainier.  If you’d rather make it with a creamed soup, substitute a can for the sour cream.  Or make your own (quick & easy) creamed soup as a substitution.  We like it just fine the way it is, but I understand some people are very used to the texture creamed soups contribute to a casserole.

I make this casserole in my favorite 9×13 pan, and if we’re taking it to a potluck or family dinner, I love using a casserole carrier to keep it toasty hot!

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Chicken Green Bean Stuffing Casserole
Prep Time
5 mins
Cook Time
30 mins
Total Time
35 mins
 
Course: Main Course
Servings: 6
Author: Coffee With Us 3
Ingredients
  • 1 package of stuffing
  • 1 cup sour cream
  • 1/2 cup milk
  • 2 chicken breasts, chopped into bite-size pieces
  • 2 cans of green beans, drained
  • 2 cups cheddar cheese, shredded
Instructions
  1. Preheat oven to 400 degrees.
  2. Prepare stuffing according to directions on the box. Set aside.
  3. In a 9x13 pan, stir together sour cream and milk.
  4. Add the chicken, green beans, and cheddar cheese, and stir until mixed thoroughly.
  5. Top with stuffing.
  6. Bake for 30 minutes, until stuffing is golden and chicken is cooked through.
Recipe Notes

**Please see important notes in the paragraphs prior to the recipe.


Chicken Green Bean Stuffing Casserole Recipe | This casserole is a creamy, cheesy comfort food your whole family will love! Click the pin to get the recipe.

If you don’t want to use a boxed stuffing mix, we’ve got a stuffing recipe that you can substitute!  Kerry has a cornbread stuffing recipe that I’m sure would taste delicious with this!

What’s your favorite comfort food?



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Chicken Green Bean Stuffing Casserole Recipe | This casserole is a creamy, cheesy comfort food your whole family will love! Click the pin to get the recipe.

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  • DebC919

    So yummy! Pinned to make soon…:)

    • Thanks for pinning, Deb! It’s delicious- I’m sure you’ll enjoy it!

  • linda spiker

    Yum! Looks delicious!

  • Sandi Gaertner

    This is perfect for Thanksgiving….everyone would love it.

    • They definitely would– it’s one of my family’s favorite meals!

  • Healing Tomato

    This casserole looks so warm and inviting. Perfect for the cold nights. You did a great job with this recipe.

    • Thanks, Rini! It has definitely become a family favorite, and I love that it doesn’t require the use of a canned soup!

  • Michelle De La Cerda-Nash

    This is so my comfort food!

    • It’s amazing! (And I pretend it’s healthy since it has green beans in it!)

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  • niftythriftythings

    This sounds SO delicious! I want some right now! 🙂
    Thanks for sharing the recipe!
    XO, Va

  • Jen

    Could this be made in the crockpot?

    • Jen, I’m sorry it took me a couple of days to answer you– your comment somehow got buried!
      I haven’t ever tried making it in the crockpot, but now I’m thinking this might be a good challenge! I think that the stuffing wouldn’t get that delicious crispiness that comes from baking, but other than that, it seems like it would work.
      If you try it, I’d love to hear how it works out, and if I try it first, I’ll let you know!

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