Tropical Yogurt Popsicles – Pineapple, Mango and Banana combine for a tropical, fruity, and yummy popsicle.
It’s popsicle week here on the blog. Mainly because I’ve been on a huge popsicle kick lately. I mean what’s better than a yummy and refreshing popsicle on a hot summer day? (Okay maybe a big ole bowl of ice cream but popsicles are still right up there!)
I saw mangoes on sale at the store and just couldn’t pass them up, as I love Mangoes! When I decided to make popsicles with them I knew I wanted to go tropical with the flavor. So I combined the mangoes with bananas and pineapple Greek yogurt and I LOVED how these tropical yogurt popsicles turned out!
I love including fruit in my popsicles as it makes for a healthier treat for both me and my children. I added Greek yogurt into these as well, adding protein into our snack as well!
- 1 Mango cut into large pieces
- 2 bananas broke into large pieces
- 2 5.3 oz Pineapple greek yogurt I used Chobani
- 1 tsp honey
Place all ingredients in blender and blend until smooth.
Pour into popsicles molds and freeze overnight.
Looking for more popsicle? Try Jamie’s Pure Fruit Popsicles or check back later this week for more popsicle goodies!