When you want Amish Friendship bread, but don’t want to wait for it to bake, these Amish Friendship Bread muffins are perfect! They’re portable, sweet, and delicious!
Did someone gift you an Amish Friendship Bread starter? Or did you make your own?
It’s most common to make Amish Friendship Bread with the starter, which is so yummy. But sometimes you just want a little change, which is where these Amish Friendship Bread Muffins come in!
If you’re looking for more interesting ways to use Amish Friendship Bread Starter, try this Chocolate Amish Friendship Bread, or these Amish Friendship Crepes.
- 2 cups Flour
- 1 cup Sugar
- 1 – 5.1oz box vanilla instant pudding, or 1/2 cup homemade vanilla instant pudding mix
- 2 tsp. cinnamon
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. baking soda
- 1 cup Amish Friendship Bread Starter
- 1 cup Cooking Oil
- 3/4 cup unsweetened Applesauce
- 1/2 cup Milk
- 1 tsp. Vanilla Extract
- Cinnamon Sugar (optional)
- Preheat oven to 325º. Grease 2 dozen muffin cups, or line with muffin liners. Set aside.
- In a large bowl, whisk together flour, sugar, pudding mix, cinnamon, baking powder, salt, and baking soda. Make a well in the center of the mixture.
- Measure starter, oil, applesauce, milk, and vanilla into the well.
- Mix well.
- Divide mixture between muffin cups.
- If desired, sprinkle with cinnamon sugar on top.
- Bake 15 minutes, until tops are golden and a toothpick inserted in the center of muffins comes out clean.
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Amount Per Serving: Calories: 209Total Fat: 10gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 0mgSodium: 127mgCarbohydrates: 27gFiber: 1gSugar: 16gProtein: 1g
The nutritional information provided here is not guaranteed to be accurate and is provided for informational (and google) purposes only.
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