This Slow Cooker Potato Soup is quick to throw together, and then it makes itself!
I usually associate soups with fall, but the weather this year has been so strange that I think I’m off a bit. I know that half the country has been plummeted with snow. Here in Idaho, we normally get a lot of snow, but our winter has been so mild! And now the air has the same crisp feeling that is usually fall, so it felt like a soup day last week.
Potato soup is one of my husband’s favorites. But we’ve been working on houses, packing, and basically I just haven’t had time to make great meals lately. So I decided to make slow cooker potato, so it could make itself while I was painting. I looked at quite a few recipes, but the recipe closest to what I did is from Teaspoon of Goodness.
Slow Cooker Potato Soup

Ingredients
- 4 cups Chicken Broth, (2 cans)
- 1/2 Onion,, diced
- 4 cups Potato,, chopped
- 1 tsp Seasoned Salt
- 2 cloves Garlic,, minced
- 3-4 Carrots,, sliced
- 8 oz Cream Cheese
- Cooked and crumbled Bacon
- shredded cheese, and any other toppings you would like
Instructions
- Put all ingredients EXCEPT cream cheese and toppings into a slow cooker. Cook on low for 8 hours (or on high for 4-5).
- Use an emulsion blender to puree some of the potatoes (I just used a potato masher).
- Add the cream cheese, and cook on low for about 20-30 minutes.
- Stir well.
- Serve with choice of toppings.
Are you looking for more soups to warm your belly?
Creamy and delicious Tortellini Soup made in your slow cooker. Packed full of flavor! Homemade Cream of Chicken Condensed Soup is a delicious alternative to the store bought preservative filled stuff. It’s also quick and easy to make. This recipe is Whole30 compliant and is cooked in the Instant Pot or a similar electric pressure cooker.
Crockpot Creamy Tortellini Soup
Cream of Chicken Condensed Soup
Ham and Potato Soup in the Instant Pot
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Michelle De La Cerda-Nash
Saturday 28th of March 2015
I have been craving potato soup....pinned.
Jamie H
Saturday 28th of March 2015
Thanks, Michelle! It was delicious!
Stephanie Stuart
Thursday 26th of March 2015
Potato soup is close to my heart because my mom made it for me. Always makes me feel good to see this old favorite!
Jamie H
Saturday 28th of March 2015
It's so interesting how food can bring so many memories with it, Stephanie!
Joy Love Food
Wednesday 25th of March 2015
This looks delicious! I would top it with a dollop of sour cream, some shredded cheese, and crumbled bacon. I love making soup in the slow cooker, pinning to try.
Jamie H
Wednesday 25th of March 2015
Yum- the next time I make it I will definitely have more toppings. But even without, it was so good!