Grill Roasted Chicken is a great way to roast a chicken without heating up your house. The chicken is delicious and beautiful. Whenever whole chickens are on sale, I buy several. They are a great way to have chicken on hand for quick meals. If I don’t cook the chickens right away, I throw them in the freezer. I had several in the freezer and needed to do something with them. But it is summer and who wants to heat up their house while boiling or roasting a chicken. I started looking into roasting a chicken on the grill.
Big Steak Salad is a man’s kind of salad. With ribeye steak and onion straws, this salad isn’t just any salad. Last year I felt like I was in a rut with my meal plans. We just kept having the same thing over and over again. I needed some inspiration to switch things up. I looked to The Pioneer Woman’s site for some new recipes. I planned a whole month of her recipes. We found a couple in there that we really liked. One was her corn & cheese chowder. The other was her Big Steak Salad. Of course I
Grilled Caramel Apple Crunch is a fun treat for camping or a BBQ, or can even be made in the oven! I love grilling. Well, that’s not exactly true. I don’t do any grilling- that’s my husband’s area- which is why I love it! If I have a meal that needs grilling, I get the evening off! So I love grilling! I’ve recently been wanting to try grilling a dessert, so I came up with this Grilled Caramel Apple Crunch, and it was everything I wanted it to be. If you’re not so much of a griller, or you don’t
Teriyaki Mushroom and Swiss Burgers is the best hamburger recipe ever! A restaurant in town used to serve the most amazing Teriyaki Mushroom and Swiss Burgers. They were amazing! Topped with juicy, sauteed mushrooms and slathered in teriyaki sauce, who wouldn’t love one? As most restaurants do, they changed up their menu and stopped serving the Teriyaki Mushroom and Swiss Burger. Am I the only one who hates it when restaurants change their menu? Dan and I were both craving Teriyaki Mushroom and Swiss Burgers, so we set out to make them ourselves. I tried making them with a homemade
Last week I told you that I have worked many different jobs. I worked at a dude ranch in Colorado. I wore different hats while working there. One of the things I did was help in the kitchen. I picked up several different recipes while I was there. One was the Cowboy Cookies that I shared last week. Today’s recipe from the ranch is BBQ Pork Ribs. They are soooo good. They are what turned me back to BBQ sauce. My dad began to cook for our family when my mom went to work outside our home when I was
This Citrus Teriyaki Chicken is full of taste and a nice change from the typical freezer meal. One of the greatest time savers I’ve found as the mama of small kids is freezer meals. You can put together several meals at once and save yourself so much time, plus it saves money as well! The directions given are to make this Citrus Teriyaki Chicken into a freezer meal. If you aren’t freezing this, just put the ingredients in to a bowl and let the chicken marinade for a few hours before grilling. Print Citrus Teriyaki Chicken Prep Time 10