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Caramel Apple Muffins

Posted on October 2, 2017 by Jamie H

If you love fall, you’re going to love these Caramel Apple Muffins! Lately I’ve been feeling like all I’m baking is muffins. Maybe this isn’t such a bad thing, though. After all, muffins are portable, great for portion control, and they’re just delicious! I love that we can eat them for breakfast or a snack, and they’re loved by the whole family. These Caramel Apple Muffins are no exception. The whole family gobbled them up! On half of the muffins, I poured in about half the batter, then poured a spoonful of caramel in, then topped with the rest of

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Fresh Strawberry Muffins

Posted on June 19, 2017 by Jamie H

Fresh Strawberry Muffins are the best muffins I’ve ever had! * This post is part of our April Top 5. Check out the rest of the top 5. After making these fresh strawberry muffins for many years, I decided they needed updated pictures. These are always a huge hit when I take them to Bible study or a brunch, and people always ask for the recipe. However, my original pictures just aren’t that great. I feel like I’ve learned a bit, so I was able to add some nicer pictures to them and share this fabulous recipe with you again! Here’s

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Banana Streusel Muffins

Posted on October 31, 2016 by Jamie H

These Banana Streusel Muffins are perfect for a snack or an on-the-go breakfast! My family loves muffins. We eat muffins all the time. I enjoy baking, and muffins seem like a decent snack for the family to munch on, so it works well. If you need to eat breakfast on the go, muffins can be a great choice, as well! We often have muffins with plain yogurt, and this breakfast keeps our family filled and fueled until lunchtime! One of our favorite muffin recipes is Banana Streusel Muffins, which are a great use for leftover bananas. These muffins are like

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Raspberry Chocolate Chip Muffins

Posted on September 22, 2016 by Jamie H

Fresh raspberries pair with semi-sweet chocolate chips for a delicious muffin. My parents have raspberry bushes, and it seems that most years they head out on a vacation in the midst of the raspberry harvest. So when they ask if I want to pick some, my answer is always a definite yes! I mean, who wouldn’t want fresh delicious raspberries for free? I wanted to try some new recipes with the raspberries this year. Last year I made Raspberry Syrup (so yummy!) and Very Berry Coffee Cake. This year I decided to try some healthy Raspberry Cookies and these Raspberry

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Chunky Chocolate Muffins

Posted on October 20, 2014 by Lucy

Yummy chocolate muffins loaded with chocolate chips & nuts. I love muffins! I’ve been a little muffin happy lately, baking up some blueberry muffins and my new Chocolate Peanut Butter Banana Muffins. And while I really enjoyed both of these muffins, I was really craving some chocolate ones. Preferably chocolate ones, loaded with pecans!! So I baked up a batch of these muffins. They weren’t chunky enough for me the first time, so I can to adjust the recipe and add in more chocolate chips and pecans. You can use any nut you like, I just love to use

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Chocolate Peanut Butter Banana Muffins

Posted on October 14, 2014 by Lucy

These muffins are a delicious combination of banana, peanut butter and a hint of chocolate. Perfect for a yummy breakfast, brunch, or snack for kids or adults. Recently my mom bought some Skippy Peanut Butter with Dark Chocolate to try out. The kids loved it!! So when I needed to make muffins for my and Jamie’s MOPS group. I thought I’d try it in a muffin. Of course, I made extras for the kids as well. Since they were such big fans of the peanut butter. I’m a big fan of fruit in muffins and thought banana was

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Pumpkin Chocolate Chip Muffins

Posted on September 30, 2014 by Jamie H

Pumpkin Chocolate Chip Muffins are healthy enough for breakfast, but tasty enough for a snack! I love the fall, and all things pumpkin! I know some people prefer apple, but for me pumpkin is the taste of fall. My family loves Pumpkin Chocolate Chip Cookies, but the kids were asking for muffins and I was wanting pumpkin, so I merged the two into Pumpkin Chocolate Chip Muffins. We love to take the kids to a local farm and let them pick their own pumpkins from the pumpkin patch. It’s such fun to let them hunt for the “perfect” pumpkin, and

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Strawberry Cherry Muffins

Posted on July 30, 2014 by Lucy

As I have mentioned, we have an overabundance of pie cherries here at my mom’s house. Her hedges were/are covered in cherries. I swear we keep picking and picking and they are still covered. We have made a couple cherry pies, juiced a ton of cherries for jelly, and frozen a lot of cherries for pies, and other baked goods later. I asked on our Facebook page for ideas on what to make with the cherries and plan on making a bunch of those ideas as the weather gets cooler. But I really wanted to make these muffins

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Pumpkin Spice Latte Muffins

Posted on September 26, 2013 by Lucy

Coffee, pumpkins, & warm spice combine to make a yummy & inviting fall muffin. I am finally getting around to baking more pumpkin goodies. I still had pumpkin puree left in the fridge from the Pumpkin Raisin Bread and I knew I needed to bake with it soon. But I came down with a cold or sinus junk and didn’t feel like baking or spreading my germs. But I’m finally starting to feel better and ready for some more fall goodies! To be honest, I don’t drink pumpkin spice lattes ever. I had one a long time ago but there

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Strawberry-Lemonade Muffins

Posted on June 22, 2013 by Lucy

This post is part of the June Top 5. Check out the rest of best here. Last Saturday my husband and his siblings threw a surprise anniversary party for his parents. I will be sharing about the punch I made and pictures of some of the decor next week. After the party was over we had a lot of leftover food and punch ingredients, so I thought I would put some of them to use and make muffins. I used Kerry’s Versatile Muffins as a base but cut the sugar a little since the strawberries & lemonade are already sweet. Print Strawberry-Lemonade

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