Chocolate Pudding Bundt Cake
Chocolate cake mix and chocolate pudding mix combine for a moist, delicious, and chocolatey cake. It's my mom's favorite and might be your new favorite too!!
It was my mom's birthday this last week and we had her, her husband and my sister and her husband over for dinner. I asked my mom what kind of cake she wanted and this is the one she asked for. She even supplied me with the recipe. I'm not really sure where the recipe came from but it's my mom's favorite. It turned out really moist and oh so chocolatey that I figured I better share it will all of you.
It uses a box mix which makes it pretty easy to whip up and really quick too. My mom's told me that you can switch up the mix and pudding flavors and have a bunch of other really great flavors, as well. I think I'm going to have to try that in the future!
📖 Recipe
Chocolate Pudding Bundt Cake
Ingredients
- 1 - 15.25 oz chocolate cake mix
- 1 small box chocolate instant pudding
- ½ cup vegetable oil
- ¾ cup hot water
- 1 cup sour cream
- 4 eggs
- cool whip, optional
Instructions
- Mix all ingredients well. I used my electric mixer.
- Pour into greased bundt pan.
- Bake at 350 degrees for about 40-55 minutes or until toothpick comes out clean.
- Top with cool whip if desired when serving.
Notes
Please note that the cake mix sizes have changed. You will need a 15.25oz cake mix for this to work correctly.
What's your favorite kind of cake? What dessert do you ask for on your birthday?
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Hi there! Can I use greek yogurt or regular yogurt instead of sour cream?
@STUTEE, I use nonfat Greek yogurt and it’s delicious.
I made this today , amazingly melt in your mouth smooth . Such a quick and easy recipe !
I will be making this again and again ! I did make a thin glaze and poured over the top .
Thank you for this recipe, a definite keeper !
We're so glad to hear that you enjoyed the recipe, Hope! Thanks so much for giving us feedback! I bet a glaze on it really sent the recipe over the top!