Peach Pie Crisp
Sweet peaches combine with crisp oats for a delicious dessert in this Peach Pie Crisp.

I love peach desserts, but I'm not particularly fond of a cobbler, because it just has too much breading. I prefer crisps, with their oaty, brown sugar topping. It's just mouth watering!
Add some vanilla ice cream on this while it's warm, and it's perfection!

This peach pie crisp is made easily with either canned peach pie filling or our homemade freezable peach pie filling. Dump the pie filling in the pan, whip up the topping and spread it over, and you've got a delicious homemade dessert in the oven in no time!

📖 Recipe
Yield: 9 servings
Peach Pie Crisp
A sweet and delicious dessert recipe, Peach Pie Crisp combines peach pie filling with a crispy oat topping, with amazing results!
Prep Time
15 minutes
Cook Time
30 minutes
Total Time
45 minutes
Ingredients
- 1 can peach pie filling or 1 pkg of freezable peach pie filling, thawed
- ½ cup flour
- ½ cup oatmeal
- ¾ cup brown sugar
- ¾ teaspoon cinnamon
- ¾ teaspoon nutmeg
- ⅓ cup butter, melted
Instructions
- Preheat oven to 375º.
- Pour peach filling into 8x8 baking dish sprayed with no-stick spray.
- Combine dry ingredients and mix in butter. Spread over peach filling.
- Bake for 30 minutes. Serve warm and with ice cream if desired.
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Nutrition Information
Yield
9 servingsServing Size
1Amount Per Serving Calories 167Total Fat 7gSaturated Fat 4gTrans Fat 0gUnsaturated Fat 2gCholesterol 18mgSodium 59mgCarbohydrates 26gFiber 1gSugar 18gProtein 1g
The nutritional information provided here is not guaranteed to be accurate and is provided for informational (and google) purposes only.
I'm always a little sad when the end of summer comes near. I'm never ready for winter to be coming. However, one thing about the end of summer that I always look forward to is peaches.
I love trying new peach recipes, and making old ones again. Some of my other favorite peach recipes are:
What are your favorite recipes using peaches? Do you prefer peaches in savory recipes, or in desserts?
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Love this peach pie crisp. It is quick, easy, and amazing. I make it for bbqs, potlucks, and sometimes just dessert. Thank you so much for this recipe. It is well loved....
@Wanda Williams, I'm so glad to hear you enjoy it! I hope you have a fabulous Labor Day!
Crust is the best part! Hahaha-thanks for sharing at Tried and True party!