The Best Peach Recipes: From breakfast to dinner, snack time to dessert, and even drinks, peaches are a delicious fruit that fits well into a variety of recipes and cuisines. Here are some of the best peach recipes to help you to use up your summer abundance.
Eating a sweet, juicy peach fresh from the tree is a lovely summer experience. Peaches are so delicious, and I love that they can be used in nearly every type of food.
Peaches are great in breakfasts, pair well with meats like pork and poultry, and they’re perfect for adding to drinks or desserts. They’re one fruit that doesn’t need a ton of sugar added to make a delicious treat.
What flavors pair well with peaches?
Peaches mixed with strawberries or raspberries is a match made in heaven. Raspberries or strawberries can be combined with peaches to make some of the most delicious sweet treats or breakfasts. In fact, peaches go well with almost any fruit.
Some herbs and spices that pair well with peaches are cinnamon, cloves, basil and thyme. While peaches have a distinct flavor, that flavor is sweet and mild, helping it to pair well with many other flavors.
When it comes to delicious desserts, peaches are always a hit! Pair them with chocolate or caramel; brown sugar, maple syrup, honey or molasses; they even pair well with a wide variety of spirits, including red and white wine, whiskey, bourbon, and rum.
Peaches also pair well with a variety of nuts, including pecans, almonds, walnuts, and hazelnuts.
How to use up a bunch of peaches:
If you picked up a huge box of peaches at the farmer’s market or your local grocery store, or you’ve got a peach free that’s loaded, you may be asking yourself what to do with lots of fresh peaches. Well we’ve got a bunch of recipes right here for you so you’re sure to find a couple (or a bunch!) that you’ll enjoy!
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