I decided that I wanted to continue the goal I began last year - make one new thing every month. I had so much fun last year with it. So I'm going to keep going.

I learned how to make pasta, mozzarella, biscuits (even though I still struggle with them), breakfast sausage, homemade Velveeta, chocolate syrup, tamales, pie crust, creamy poppyseed dressing, potstickers, dinner rolls, and runzas. Wow, as I list them what variety!

I hope to have the same variety this year. I already have a lot of ideas in mind - popovers, angel food cake from scratch, ricotta cheese, Parmesan cheese, cannolis, and so much more. I hope you join me through this journey for another year.

2014 Recipe Challenge Series:

January: Blueberry Bagels

February: Popovers

March: Angel Food Cake

April: Homemade Ricotta

May: Cannoli

June: Homemade Graham Crackers

July: Marshmallows

August:

September: Pesto Hummus

October: Homemade Tomato Paste and Ketchup

November:

December:

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